Yards India Pale Ale

Yards is one of those breweries that, as unfair as it is, I generally avoid. I don’t know many people that are big fans, so I’ve been skeptical. Even after reviewing their Saison (which I did enjoy), I was still hesitant to try the rest of the line.

That all changed this week when Ron Johnson, the Yards New Jersey Sales Rep, was co-hosting a craft beer tasting at my favorite place to buy the goods. They were sampling out four different brews (including Saison) that I had not tasted, but was more than willing to try. I enjoyed all four that I tried, especially “Brawler” and their India Pale Ale.

So, I grabbed a six of the IPA and brought it home with me. And I got a pretty cool pint glass to pour them into, too!

 Anyway, here’s what the fine folks over at Yards have to say about their India Pale Ale: IPAs were originally brewed to survive the epic sea voyages from England to India. Ours is no different. Hailing from a perfect marriage of sweetness and bitterness and loaded through and through with citrusy and piney hops, this beer will surely survive the journey from your fridge to your couch.”

First of all, this is a beautiful pour. Clean, clear golden color with copper lowlights. Seriously, when I think of beer, this is what I see in my mind’s eye. A typical pour yields a thick, foamy off-white head that holds up very well and leaves a nice amount of lacing behind. The aroma is light – some hops, some citrus, definitely some malts and some other fruitiness as well.


Obviously, the taste is what made me bring it home after sampling it. Not your usual IPA by any means and not really one for the hop cravers, but it is still a nice  offering. There is a strong malt presence that overrides the hops from start to finish. Of course, if you aren’t a fan of the hops, then this might be the perfect IPA for  you. And while this isn’t at all what I usually expect out of an IPA, I’ve still enjoyed every sip. You get a bit of the citrus up front along with a hint of hops, but like I  said, the malts create the most present flavor, which really smooths things out. Very little carbonation allows you to really enjoy the flavors that are present,  allowing the beer to sit on your tongue a bit longer. And since this India Pale Ale has such a nice aftertaste (similar to the first sip), that’s really not a bad thing.

 I’ve been drinking this one with some pretty strongly-flavored meals. Mexican burgers (smothered in salsa and cheddar), Apricot-glazed chicken, extra sharp  cheddar cheese on crackers (see picture), things like that. And it’s really been a good match for those types of flavors. 

 It comes in at 7%, which is not bad for a midday pint, or hanging out at the grill. You aren’t going to hurt yourself if you have a couple. The price is pretty good too, at  $8.99 for the six.

 Congratulations to the crew at Yards. They’ve won me over by going two for two (Well, really four for four, since I enjoyed everything at the tasting, too). I’m looking  forward to grabbing Brawler, too!

 I’m giving this one a 6.75 out of 10. 

Yards Brewing Saison

This is my first experience with a Saison and also my first beer from Yards Brewing.

Since I’m not at all familiar with the Saison style, I decided to check Wikipedia and find out what I could. Here is an excerpt: “Saison (French, “season”) is the name originally given to low-alcohol pale ales brewed seasonally in farmhouses in Wallonia, the French-speaking region of Belgium, for farm workers during harvest season. Modern-day saisons are also brewed in other countries, particularly the USA, and are generally bottle conditioned, with an average range of 5 to 8% abv,[1] though saisons at the more traditional 3.5% strength can still be found.”

Here’s what they say on the Yards Brewing site:
“Saisons were historically brewed to keep the farmhands happy and hydrated during the warm summer months. Crafted using Belgian pilsen malt and candi sugar, this golden Belgian style ale is a refreshing change from your usual beer lineup.

I was warned that the Yard’s Saison is an uncomplicated beer. Usually you would expect me to be discussing the hops or malts or citrus, or some such thing.

Not with this one. It is truly a simple beer, but that makes it all the more enjoyable. Brewed right down the road in Philly, I’m always happy to find a good, solid, local brew. This Saison certainly fit the bill.

It pours a nice, light golden color with a decent amount of carbonation. I poured a couple tonight into pint glasses and had about a one-finger, clean, white head on each. It has a light, fruity aroma. It actually made me immediately think of the fermentation process. Really, all I could smell at first was the yeast, but then a little citrus and even a light peppery aroma come through.

Right away, I was pleased with the taste. It’s by no means a great beer, but it IS a GOOD beer. The predominant taste on my tongue was of wheat,  sweetened up by a little bit of a honey flavor and some fruitiness. Frank told me that a little pepper kick was kind of a hallmark for the style, but that it was off-putting for some. Frank knows me well. I think a pepper taste to this would have killed it for me.

Yard’s Saison is a very well-balanced beer. Nothing spectacular, but it goes down easy. It’s another one I can see myself enjoying on a hot day. I have to admit, I was a little surprised at how much my wife enjoyed this one. We had it over dinner, a basic breaded chicken and the Saison was a good match for that. While I don’t see myself seeking it out, I could see it making a return once or twice during the summer months.

The more I think about this, the more I think Yard’s Saison would be a fantastic introduction for the non-craft crowd to craft beer. There’s nothing overwhelming happening, but it’s significantly more flavorful than the big American beers.

I’ll give Yard’s Saison a 5 out of 10. It’s a good, average, VERY drinkable beer.

After researching, it looks like this one is a little to the high side for the style at 6.5% and I can think of better beers at the $9.99 per 6 mark, but unlike some I’ve had, I think I can find the value in it.